Executive Sous Chef
Hyatt ( Philippines, , PHL)
Title: Executive Sous Chef
Location: Philippines
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You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations
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To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and banquets operate succ...
87 days ago from Hyatt
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